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Course Information

Course Syllabus, Prerequisites, and Tentative Rotation Schedule

 *Course Syllabi are linked to each course below. To view them, please sign in with your SE Key and Password when prompted*

Course Prerequisites Fall Spring Summer*
BA101 Business Universe   F+W F+W N/A
BA452 Professionalism Completion of 75 hours F+W F+W W
BA490 Business Policy & Strategy Senior standing; Business Core classes with 'C' or better F+W F+W W
BA491-493 Independent Study in Business Administration Senior standing, Consent of Department Chair/Faculty X X X
BA560 Topics in International Business MG301 and MK301 with a minimum grade of 'C' in both N/A F F

F = Face-to-face class
W = Web course/Online class
X = Arranged with instructor
N/A = Not available
*Summer courses are not guaranteed to be offered. Check the summer schedule when available.

Course Prerequisites Fall Spring Summer*
BA600 Organizational Behavior in Practice Admission to Grad Program in HCB, or consent of Grad Business Program Director W F W
BA620 Quantitative & Qualitative Research Methods Admission to Grad Program in HCB F W W
BA630 Integrated Decision Information Systems Admission to Grad Program in HCB F W W
BA641 Entrepreneurship Admission to Grad Program in HCB F N/A N/A
BA650 Strategic Decision Making Admission to Grad Program in HCB; Successful completion of 18 hours in Grad Business Program W F W
BA651 Strategic Marketing Admission to Grad Program in HCB F W W
BA656 Applied Human Resource Management HA300 or MG301 with grade of 'C' or better, or consent of Grad Business Program Director W N/A N/A
BA657 Applied Research Project 21 hours in MBA program, or admission to a Grad Program in HCB; Consent of Grad Business Program Director and faculty supervisor of paper F+W F+W F+W
BA658 Business Internship 18 hours in Grad Program in HCB; Consent of Grad Business Program Director X X X
BA660 Strategic Cost Management Admission to Grad Program in HCB F W N/A
BA661 External Environment of Business Admission to Grad Program in HCB N/A N/A N/A
BA663 International Business Strategies Admission to Grad Program in HCB, or consent of Grad Business Program Director F N/A N/a
BA664 Organizational Leadership BA600, or consent of MBA Program Director; For MSM-seeking students, 18 completed program hours for MSM Degree-seeking students N/A W N/A
BA668 The Financial Environment Admission to Grad Program in HCB W F W
BA691-693 Business Practicum/Internship MBA major; Completion of 18 hours in Program; Consent of Grad Business Program Director X X X

F = Face-to-face class
W = Web course/Online class
X = Arranged with instructor
N/A = Not available
*Summer courses are not guaranteed to be offered. Check the summer schedule when available.

Course Prerequisites Fall Spring Summer*
ER361 Principles of Entrepreneurship 45 hours F+W F+W N/A
ER473 Internship in Entrepreneurship 75 or more total hours and cumulative GPA 2.5 or better; Minimum 9 hours in Entrepreneurship courses with 2.5 GPA or better, unless waived by Department Chair X X X
ER521 Topics in Entrepreneurship Senior standing, or consent of instructor N/A N/A N/A
ER531 Innovation Junior standing F N/A N/A
ER551 Managing/Growing New Ventures ER/BA361 with minimum grade of 'C' F F N/A
ER561 Business Planning for New Ventures ER/BA361 with minimum grade of 'C' F F N/A
ER581 Entrepreneurship Practicum: Venture Creation ER/BA361 with minimum grade of 'C' N/A F N/A

F = Face-to-face class
W = Web course/Online class
X = Arranged with instructor
N/A = Not available
*Summer courses are not guaranteed to be offered. Check the summer schedule when available.

Course Prerequisites Fall Spring Summer*
EC585 Healthcare Economics Completion of EC215 N/A W N/A
HA300 Intro to Healthcare Management N/A W F N/A
HA471-473 Internship in Healthcare 75 hours college credit; 9 hours HA courses; Overall GPA 2.5; HA major course GPA 2.75; Approval of internship agreement X X X
HA491-493 Independent Study in Healthcare Senior standing and consent of Department Chair/Faculty X X X
HA510 Healthcare Operations HA300 or MG301 with minimum grade of 'C'; or consent of Department Chair W N/A N/A
HA520 Intro. to Healthcare Quality HA300 or MG301 with minimum grade of 'C'; or consent of Department Chair W W N/A
HA525 Advanced Healthcare Quality HA520 with minimum grade of 'C'; or consent of Department Chair N/A W N/A
HA530 Intro. to Patient Safety HA300 or MG301 with minimum grade of 'C'; or consent of Department Chair W N/A N/A
HA535 Advanced Patient Safety HA530 with minimum grade of 'C'; or consent of Department Chair N/A W N/A
HA540 Healthcare Informatics HA300 or MG301, and MI375, all with minimum grade of 'C'; or consent of Department Chair N/A W N/A
HA545 Healthcare Database Systems HA300 or MG301, and MI375, all with minimum grade of 'C' W N/A N/A
HA550 Healthcare Risk Management HA300 or MG301 with minimum grade of 'C'; or consent of Department Chair W N/A N/A
HA580 Healthcare Strategy HA300 or MG301 with minimum grade of 'C'; or consent of Department Chair W N/A N/A
HA582 Healthcare Budgeting & Reimbursement HA300 or MG301 with minimum grade of 'C'; or consent of Department Chair N/A W N/A
HA585 Marketing for Health Services Organizations HA300 or MG301 with minimum grade of 'C'; or consent of Department Chair W W N/A
HA620 Research Methodology in Healthcare PY271 with minimum grade of 'C'; or approval of Grad Studies Program Director N/A W N/A
HA657 Applied Research in Healthcare 18 hours HA, or approval of Grad Studies Program Director X X X
HA658 Graduate Internship in Healthcare 18 hours HA, or approval of Grad Studies Program Director X X X
HA681 Health Administration Policy HA300 or MG301 with minimum grade of 'C'; or consent of Department Chair W N/A N/A
HA691-693 Independent Study in Healthcare Admission to Master of Science HM, or approval of Grad Studies Program Director X X X

F = Face-to-face class
W = Web course/Online class
X = Arranged with instructor
N/A = Not available
*Summer courses are not guaranteed to be offered. Check the summer schedule when available.

Course Prerequisites Fall Spring Summer*
HM150 Intro. to Hospitality Management N/A F F N/A
HM205 Foundations of Culinary Practices N/A F F N/A
HM250 Introduction to Beverage Management  N/A F F N/A
HM260 Meeting and Event Management HM150 with a minimum grade of 'C' N/A F N/A
HM270 Lodging Operations HM150 with a minimum grade of 'C' F F N/A
HM304 Hospitality Cost Control AC221 with a minimum grade of 'C' and can be taken concurrently F F N/A
HM325 Hospitality Law HM270 with a minimum grade of 'C' F N/A N/A
HM350 Advanced Culinary Practices HM205 and HM304 both with a minimum grade of 'C' F F

N/A

HM370 Advanced Lodging Operations HM270 with a minimum grade of 'C' N/A F

N/A

HM390 Hospitality Sales and Marketing HM270 with a minimum grade of 'C' N/A F N/A
HM406 Hospitality Strategic Management HM270 and HM390 both with a minimum grade of 'C'.  HM390 can be taken concurrently.   F F N/A
HM416 Quantity Food Production, Processes and Management HM260, HM304  and HM350 all with a minimum grade of 'C'. HM304 can be taken concurrently.   F F N/A
HM473 Internship in Hospitality Management 75 hours college credit; 18 hours HM courses; HM GPA 2.5; Approval of Program Director/Department Chair X X X
HM491-493 Independent Study in Hospitality Management 75 hours college credit; Approval of Department Chair/Faculty X X X

F = Face-to-face class
W = Web course/Online class
X = Arranged with instructor
N/A = Not available
*Summer courses are not guaranteed to be offered. Check the summer schedule when available.

Course Prerequisites Fall Spring Summer*
MG301 Principles of Management 45 Hours F+W F+W W
MG354 Negotiation MG301 with a minimum grade of 'C' F N/A N/A
MG356 Foundations of HR HA300 or MG301 with a minimum grade of 'C' F+W F+W W
MG362 Management Skills HA300 or MG301 with a minimum grade of 'C' N/A N/A W
MG416 Acquiring Talent MG356 with a minimum grade of 'C' F N/A N/A
MG426 Managing/Developing Talent MG301 with a minimum grade of 'C' W W N/A
MG436 Compensating Talent MG356 with a minimum grade of 'C' N/A F N/A
MG456 Topics in HRM MG356 with a minimum grade of 'C' N/A N/A N/A
MG457 Organizational Behavior MG301 with a minimum grade of 'C' N/A W W
MG470 Leadership in Management MG301 with a minimum grade of 'C' W F W
MG471-473 Internship in Management 75 hours completed; 9 hours MG courses; Management major; overall GPA of 2.5; 2.75 GPA in Management major courses; Consent of Department and approval of internship agreement X X X
MG491-493 Independent Study in Management Consent of Department X X X
MG548/IS448 Project Management IS275 or MI375 with a minimum grade of 'C' N/A N/A N/A
MG550 Improving Team Performance MG301 with a minimum grade of 'C' F F N/A
MG560 International Management MG301 with a minimum grade of 'C' F W W
MG562 Organization Theory & Design MG301 with a minimum grade of 'C' W W N/A
MG566 Legal & Union Issues in HR MG356 with a minimum grade of 'C' N/A F N/A
MG575 IT Management MI375 with a minimum grade of 'C' N/A N/A N/A

F = Face-to-face class
W = Web course/Online class
X = Arranged with instructor
N/A = Not available
*Summer courses are not guaranteed to be offered. Check the summer schedule when available

 
Course Prerequisites Fall Spring Summer*
MI101 Intro to Microcomputer Applications N/A F+W F+W W
MI375 Management Information Systems Completion of MI101 F+W F+W W

F = Face-to-face class
W = Web course/Online class
X = Arranged with instructor
N/A = Not available
*Summer courses are not guaranteed to be offered. Check the summer schedule when available

MI101 Test Out Procedures

Contact

573.651.2121
management@semo.edu
Dempster Hall 260

Department of Management
One University Plaza, MS 5850
Cape Girardeau, Missouri 63701